A Midsummer’s Tasting, Dinner and Brunch at Stokely Creek Lodge


Join Stratus’ own Charles Baker for A Midsummer’s Tasting at Stokely Creek Lodge, just north of Sault Ste. Marie at Goulais River.

During the winter, Stokely is one of the top 5 destinations in North America for cross-county skiing. This summer, though, it will host Charles Baker, Director of Sales at Stratus Vineyards – and Riesling specialist in his own right.

On Friday, July 21, you will enjoy tasting 5 wines from Stratus, with hors d’oeuvres, followed by a 4 course dinner with four matching wines. Then, you will stay over-night at Stokely in either their lodge or chalets. Conclude the experience by partaking in a “Champagne” Brunch on Saturday morning. The event will showcase a dozen wines under the Stratus umbrella, including two sparkling wines brought to Canada by Cru Merchants, the import arm of the Stratus operation. Also included will be the Charles Baker Picone Vineyard Riesling that Charles has shepherded himself from vineyard to bottle.

Cost for the event is $225 per person, plus tax and 5% gratuity.

To reserve, call Stokely Creek Lodge at 705-649-3421 or email info@stokelycreek.com


Stokely Creek Lodge
Pickard Rd,
Goulais River
Canada P0S 1E0

Event Date/Time
Date(s) - 21/07/2017 - 22/07/2017
7:00 pm - 2:00 pm

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